Cornbread Casserole


cornbread casserole

Cornbread Casserole

Or cornbread pudding; I didn't know exactly what to call it. It's a great side dish that goes in a hurry. Three recipes of this were made by my nephew's wife for an equestrian dinner at University Martin. They were all gone in a flash – hungry college kids.

1 box Jiffy cornbread mix

1 can creamed corn

1 regular can corn

8 oz. sour cream

1 stick butter melted


Mix all together and place in a 8 x 8 pan, or similar oblong pan. Bake @ 350 for 45 minutes.